Spanish GP : Q & A Rubens Barrichello
By AT&T Williams F1 Team
May 20 2011
AT&T Williams F1 driver Rubens Barrichello discusses the up-coming Spanish Grand Prix.
|
|
|
Spain:
Q & A Rubens Barrichello |
| |
|
Rubens expects
more overtaking at this race than in previous years and, from a performance
point of view, he’s hoping that a series of aero upgrades will propel him to
his first points finish in 2011.
Q: Rubens, what are your hopes going into the Spanish Grand Prix?
RB: We need to score points. There’s too much pressure on all of us at the
moment as a result of not scoring points so far this year and we need to
break that trend. As well as our position in the constructors’ championship,
points are what motivate people. They are good for the guys in the factory;
they are good for the guys in the pit garage; they are good for the drivers
– they’re good for everyone.
Q: Talk us through the upgrades on the FW33 this weekend…
RB: Like most teams in the pitlane, we have lots of new parts at this race.
The most significant ones are the new floor and the new rear wing. We
brought the rear wing to Turkey two weeks ago, but it needed a bit more
work. It should be ready to race here and we hope that it will be worth 0.3s
per lap alone.
Q: There were just 10 overtaking manoeuvres at this race last year. Can
we expect more passing on Sunday?
RB: On the evidence of what we’ve seen so far this year, the answer has to
be yes. The combination of high tyre wear and the DRS on the pit straight
should increase the amount of passing. This track is notoriously hard on
tyres, so when they go off here, they’ll go off big time.
Q: All of the drivers have done a lot of miles around Barcelona, and
you’re no exception. Does that experience help you?
RB: I could drive this track with my eyes closed! Unfortunately, that
doesn’t really help because I can learn any track in just a handful of laps.
What will help us this weekend a bit is that fact that we tested at this
track during winter testing. The car has changed since then, but it will be
interesting to compare the data. |
| |
 |
Bookmark or share this story with: